Child Nutrition - Training for the Summer Food Service Program (SFSP)


Statewide Title I Videoconference Sites OK
Tuesday, 6 March 2012 - 1:00pm - 3:30pm

Purpose: The purpose of this instruction is to establish and convey United States Department of Agriculture (USDA) Summer Food Service Program (SFSP) policies.  Providing guidance and direction to participants of the SFSP will ensure mandated training requirements have been met in this federally funded nutrition program.

Participants: Personnel responsible for administering the SFSP

Debbie Hamilton
E-mail Address:
Phone Number: 
(405) 521-3327
Event Thumbnail: 
Last updated on March 6, 2012